Grano Arso

La pizza "Ai Tre Monelli"

Ci troviamo ad Angri e la pizza del Sabato di oggi è quella di "Ai tre Monelli" Sono arrivato a questa Pizzeria per puro caso, trovandomi di ritorno verso Napoli dalla costiera amalfitana. Conosc…

Rocco Andrisani17 Dicembre 2016

Cantucci di grano arso

Valorizzare e sfruttare il territorio dando uno sguardo anche ad altre culture gastronomiche. Da sempre questo è il pensiero che cerco di sviluppare in una preparazione. I Cantucci di Grano …

Dario Perrella16 Novembre 2015

Pane e "tostature". Quando il gusto del tostato fa la differenza. Come fare un pane dai sentori tostati.

Lo sapete vero che l’Arte Bianca per me è una passione, il mio vero lavoro è un altro e meno male! Nel mio hobby, non ho obblighi di sorta, posso scegliere le farine e i molini che più mi ispirano. Qu…

diTestadiGola8 Marzo 2015

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Grano Arso

La pizza "Ai Tre Monelli"

Cantucci di grano arso

Pane e "tostature". Quando il gusto del tostato fa la differenza. Come fare un pane dai sentori tostati.

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